Sugar Free Chocolate Covered Butter Creams in Easter Pastels, set of 4, acetate bag 2.7 oz, Handmade to order, made in our confectionary kitchen in Ohio!!! Perfect for a diabetic's Easter Basket!
Sugar Free Chocolate & Cream Ingredients: Maltitol, Vegetable Oil (Fractionated Palm Kernel and Partially Hydrogenated Palm Oil), Cocoa Powder (processed with alkali), Sodium Caseinate, Milk Fat, Butter, Glycerol-Lacto Esters of Fatty Acids w/citric acid, Chocolate Liquor, Soya Lecithin (an emulsifier), Natural Flavors, Vanillin, Invertase, Vanilla, Salt, and Sucralose. Nutrition Facts : Serving size is 1 oz, Calories 170, Calories from Fat 13g, Total Fat 7g, Saturated Fat 7 g, Cholesterol 5 mg, Sodium 45mg, Total Carbohydrate 16g, Sugars 0g, Sugar Alcohol 13g, Dietary Fiber 1 g, Protein <1g, Allergy Alert: May contain traces of peanuts Excessive Consumption may cause a laxative effective. Made in a facility that processes Peanuts/Nuts, Eggs, Wheat, Soy, Milk and Sesame Seed. Creams & Chocolate drizzle may contain FD& C RED #3 & #40 YELLOW #6